Anybody can make biodiesel. It's simple, you can make it in your kitchen area-- and it's BETTER than the petro-diesel fuel the big oil companies offer you. Your diesel motor will run much better and last longer on your home-made fuel, and it's much cleaner-- much better for the environment and much better for health.
If you make it from used cooking oil it's not just cheap but you'll be recycling a bothersome waste product. Best of all is the GREAT feeling of liberty, independence and empowerment it will give you. Here's how to do it-- whatever you need to understand.
Straight veggie oil fuel (SVO) systems can be a clean, reliable and economical option. Unlike biodiesel, with SVO you need to customize the engine. The finest method is to fit an expert singletank SVO system with replacement injectors and glowplugs optimised for veg-oil, in addition to fuel heating.
With the German Elsbett single-tank SVO system for example you can utilize petro-diesel, biodiesel or SVO, in any mix. Just start up and go, stop and turn off, like any other car. Journey to Forever's Toyota TownAce van uses an Elsbett single-tank system. More
There are also two-tank SVO systems which pre-heat the oil to make it thinner. You need to start the engine on diesel or biodiesel in one tank and after that change to SVO in the other tank when the veg-oil is hot enough, and change back to petro- or biodiesel before you stop the engine, or you'll coke up the injectors.
More details on straight grease systems in my blog site.
3. Biodiesel or SVO?
Biodiesel has some clear advantages over SVO: it operates in any diesel, with no conversion or modifications to the engine or the fuel system-- just put it in and go. It also has better cold-weather properties than SVO (however not as good as petro-diesel-- see Using biodiesel in winter season). Unlike SVO,
it's backed by many long-term tests in lots of nations, including countless miles on the roadway.
Biodiesel is a clean, safe, ready-to-use, alternative fuel, whereas it's fair to say that numerous SVO systems are still speculative and require additional advancement.
On the other hand, biodiesel can be more pricey, depending how much you make, what you make it from and whether you're comparing it with new oil or used oil (and depending on where you live). And unlike SVO, it has to be processed initially.
But the large and rapidly growing around the world band of homebrewers do not mind-- they make a supply each week or as soon as a month and soon get used to it. Many have been doing it for many years.
Anyway you have to process SVO too, specifically WVO (waste grease, utilized, cooked), which many individuals with SVO systems use due to the fact that it's low-cost or free for the taking. With WVO food particles and pollutants and water should be removed, and it probably must be deacidified too. Biodieselers state, "If I'm going to need to do all that I may too make biodiesel rather." But SVO types discount that-- it's much less processing than making biodiesel, they state. To each his own.
1
Make your own Biodiesel Part 2
laraknott0094 edited this page 2025-01-11 03:09:25 +03:00